Registered protocol
INPLASY2026100036
Protocol title
Enzymatic hydrolysis of goat (Capra hircus) muscle proteins: from hydrolysates and peptides to digestibility and functional food ingredients - protocol for a systematic review
Keywords
- goat meat
- chevon
- enzymatic hydrolysis
- protein hydrolysate
- bioactive peptides
Additional keywords may be available in the full-text protocol.
Registration timing
Retrospective
Review stage at registration
Completed but not published